Brownie Cookies
Craving something indulgent yet easy to make? Brownie cookies are the perfect treat to satisfy both your chocolate cravings and your need for something homemade.
Ingredients
Brownie Cookie
- 1/2 cup unsalted butter, cut into pieces
- 3 ounces unsweetened chocolate, chopped
- 2 cups semi-sweet chocolate chips, divided
- 3 large eggs
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- To melt the butter and chocolate together smoothly. A double boiler helps prevent burning, but the microwave also works well with careful attention.
- To whip the eggs and sugars together until they’re light and fluffy.
- For easy cleanup and perfectly baked cookies without sticking.
- To allow your cookies to cool completely without becoming soggy.