Go Back

yogurt parfait

Poppy
Craving a refreshing and wholesome treat? Dive into the world of yogurt parfaits—a delightful combination of creamy yogurt, juicy berries, and crunchy granola.
Prep Time 10 minutes
Total Time 10 minutes
Course Breakfast
Cuisine American
Servings 4
Calories 346 kcal

Ingredients
  

  • cups vanilla yogurt or plain Greek yogurt (320g)
  • 1 pound fresh strawberries, chopped (450g)
  • 6 ounces fresh blueberries (168g)
  • 1 cup granola

Instructions
 

  • Wash and chop the strawberries. Rinse the blueberries and pat them dry.
  • In a glass or jar, add about ⅓ cup of yogurt as the first layer.
  • Spoon a layer of chopped strawberries and a few blueberries over the yogurt.
  • Sprinkle 2 tablespoons of granola on top of the fruit.
  • Repeat the layers—yogurt, fruit, granola—until the glass or jar is full, usually two sets of layers.
  • Finish with a final sprinkle of granola and a few whole berries on top. Serve immediately, or refrigerate until ready to eat.
Keyword yogurt parfait