DESSERTS ⚡ Easy $$

Easy Peanut Butter Fudge

Craving a rich, melt-in-your-mouth treat? This Easy Peanut Butter Fudge Recipe is the perfect solution for peanut butter lovers. With just a handful of simple ingredients, you can make creamy, decadent fudge that’s perfect for gifting, snacking, or enjoying with a cup of coffee.

Chef Elena Vance
Chef Elena Vance
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Why This Recipe Works

Craving a rich, melt-in-your-mouth treat? This Easy Peanut Butter Fudge Recipe is the perfect solution for peanut butter lovers. With just a handful of simple ingredients, you can make creamy, decadent fudge that’s perfect for gifting, snacking, or enjoying with a cup of coffee. The smooth texture, buttery flavor, and sweet peanut butter notes make this fudge irresistible every time.

Prep Time 15 min
Cook Time 20 min
Total Time 35 min
Yield 4 servings
Desserts Healthy Recipe

Ingredients

SERVINGS: 4

Main Ingredients

Step-by-Step Instructions

  1. 1

    Creating smooth and creamy peanut butter fudge is all about careful melting, mixing, and setting. Here’s how I do it step by step.

  2. 2

    Once the butter and sugar mixture is smooth and hot, I remove the pan from the heat and immediately stir in the peanut butter and vanilla extract. I mix until the peanut butter melts completely into the sugar mixture, creating a creamy, luscious base for the fudge.

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Storage & Make-Ahead Tips

For longer storage, I wrap the fudge squares individually in parchment paper and place them in a freezer-safe container. They freeze beautifully for up to 2 months. When I want a treat, I just let them thaw at room temperature for a few minutes before enjoying.

Nutrition Facts (per serving)

0 kcal Calories
0 g Protein
0 g Total Carbs
0 g Total Fat
0 g Dietary Fiber
0 g Total Sugars
0 mg Sodium
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Recommended Kitchen Equipment

Medium Saucepan

– For melting butter and sugar evenly without burning.

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Wooden Spoon or Silicone Spatula

– To stir the fudge mixture smoothly.

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9x9-inch Baking Pan

– Perfect for setting the fudge in a compact, easy-to-cut block.

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Parchment Paper

– Makes removing the fudge from the pan simple and mess-free.

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Measuring Cups and Spoons

– Accurate measurements ensure your fudge sets perfectly.

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