Is Kale, raw Gluten-free?
Quick answer
Yes, Kale, raw is gluten-free — Naturally gluten-free whole-food category with no breading indicated.
Gluten-free: Yes
Kale, raw
Per 100 g · cup (21 g)
Calories
35
Protein2.9 g
Fat1.5 g
Carbs4.4 g
Fiber4.1 g
Sugars1 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol0 mg
Sodium53 mg
Potassium348 mg
Calcium254 mg
Iron1.6 mg
Magnesium33 mg
Zinc0.39 mg
Vitamin A241 mcg
Vitamin C93.4 mg
Vitamin D0 mcg
Vitamin B120 mcg