BURGER KING, Cheeseburger Nutrition Facts
One 100 g serving of burger king, cheeseburger has 286 calories, 23.7 g of carbs, and 1 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 19.7 g | 25% |
| Saturated fat | 9 g | 45% |
| Cholesterol | 59.9 mg | 20% |
| Sodium | 800.7 mg | 35% |
| Carbs | 31.5 g | 11% |
| Fiber | 1.3 g | 5% |
| Sugars | 6 g | — |
| Protein | 19.4 g | 39% |
Vitamins & Minerals
| Calcium | 123.7 mg | 10% |
|---|---|---|
| Iron | 3.3 mg | 18% |
| Potassium | 236.7 mg | 5% |
| Magnesium | 31.9 mg | 8% |
| Zinc | 3.2 mg | 29% |
| Vitamin C | 0.3 mg | 0% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a item (133 g) of burger king, cheeseburger?
A item (133 g) serving of burger king, cheeseburger has 380.4 calories, per USDA FoodData Central.
Is burger king, cheeseburger high in saturated fat?
Yes — a 100 g serving of burger king, cheeseburger has 6.8 g of saturated fat, or 34% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."