Candies, caramels Nutrition Facts
Quick answer
One 100 g serving of candies, caramels has 382 calories, 77 g of carbs, and 0 g of fiber.
Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.
Nutrition Facts
Calories
271.2
| Amount | %DV* | |
|---|---|---|
| Fat | 5.8 g | 7% |
| Saturated fat | 1.8 g | 9% |
| Cholesterol | 5 mg | 2% |
| Sodium | 174 mg | 8% |
| Carbs | 54.7 g | 20% |
| Fiber | 0 g | 0% |
| Sugars | 46.5 g | — |
| Protein | 3.3 g | 7% |
Vitamins & Minerals
| Vitamin D | 0 mcg | 0% |
|---|---|---|
| Calcium | 98 mg | 8% |
| Iron | 0.1 mg | 1% |
| Potassium | 151.9 mg | 3% |
| Magnesium | 12.1 mg | 3% |
| Zinc | 0.3 mg | 3% |
| Vitamin A | 8.5 mcg | 1% |
| Vitamin C | 0.3 mg | 0% |
| Vitamin B12 | 0.2 mcg | 9% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Protein 5%
Carbs 77%
Fat 18%
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a package (2.5 oz) (71 g) of candies, caramels?
A package (2.5 oz) (71 g) serving of candies, caramels has 271.2 calories, per USDA FoodData Central.
Is candies, caramels high in carbs?
Yes — a 100 g serving of candies, caramels has 77 g of carbs, or 28% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."