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No-Bake Banana Oat Bites

Name: No-Bake Banana Oat Bites
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 1 cup mashed banana; 1 cup rolled oats; 1 teaspoon ground cinnamon

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Prep Time 10 min

Cook Time 0 min

Total Time 10 min

Yield 6 servings

Vegan Gluten-Free Snack No-Cook Low-Calorie

Ingredients

SERVINGS: 6

Base Ingredients

Flavor & Spices

1 teaspoon ground cinnamon

Ingredient amounts are shown as originally written. Automatic scaling is unavailable for this recipe.

Step-by-Step Instructions

1

Mash the banana in a large mixing bowl until mostly smooth with minimal lumps remaining.
2

Stir in the rolled oats and ground cinnamon until evenly combined and a firm dough forms.
3

Scoop into 6 equal small bite-sized balls using a tablespoon or cookie scoop.
4

Chill in the refrigerator for at least 30 minutes to firm up before serving.

Store in an airtight container in the refrigerator for up to 5 days, or freeze on a parchment-lined baking sheet and transfer to a freezer bag for up to 3 months.

Nutrition unavailable: some ingredient sources or gram weights need editorial review. No complete per-serving estimate is available.

Glass Mixing Bowl Set

Durable tempered glass bowls perfect for mashing fruit and mixing oats.

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Stainless Steel Cookie Scoop

Makes uniform 1-inch bite portions quickly and cleanly.