Is Beef, ground, 95% lean meat / 5% fat, raw Gluten-free?
Quick answer
Yes, Beef, ground, 95% lean meat / 5% fat, raw is gluten-free — Naturally gluten-free whole-food category with no breading indicated.
Gluten-free: Yes
Beef, ground, 95% lean meat / 5% fat, raw
Per 100 g · oz (113 g)
Calories
137
Protein21.4 g
Fat5 g
Carbs0 g
Fiber0 g
Sugars0 g
Saturated fat2.2 g
Trans fat0.2 g
Cholesterol62 mg
Sodium66 mg
Potassium346 mg
Calcium9 mg
Iron2.38 mg
Magnesium22 mg
Zinc5.09 mg
Vitamin A4 mcg
Vitamin C0 mg
Vitamin D0.1 mcg
Vitamin B122.2 mcg