Is Butter, salted Gluten-free?

Quick answer

Yes, Butter, salted is gluten-free — Naturally gluten-free whole-food category with no breading indicated.

Gluten-free: Yes

Butter, salted

Per 100 g · pat (1" sq, 1/3" high) (5 g)
Calories 717
Protein0.8 g
Fat81.1 g
Carbs0.1 g
Fiber0 g
Sugars0.1 g
Saturated fat51.4 g
Trans fat3.3 g
Cholesterol215 mg
Sodium643 mg
Potassium24 mg
Calcium24 mg
Iron0.02 mg
Magnesium2 mg
Zinc0.09 mg
Vitamin A684 mcg
Vitamin C0 mg
Vitamin D0 mcg
Vitamin B120.2 mcg

Full nutrition facts

Butter, salted →