Is Pork, cured, bacon, cooked, baked Gluten-free?
Quick answer
Yes, Pork, cured, bacon, cooked, baked is gluten-free — Naturally gluten-free whole-food category with no breading indicated.
Gluten-free: Yes
Pork, cured, bacon, cooked, baked
Per 100 g · oz (85 g)
Calories
548
Protein35.7 g
Fat43.3 g
Carbs1.4 g
Fiber0 g
Sugars0 g
Saturated fat14.2 g
Trans fat0 g
Cholesterol107 mg
Sodium2193 mg
Potassium539 mg
Calcium10 mg
Iron1.49 mg
Magnesium30 mg
Zinc3.36 mg
Vitamin A11 mcg
Vitamin C0 mg
Vitamin B121.2 mcg