Apricots, raw Nutrition Facts

Quick answer

One 100 g serving of apricots, raw has 48 calories, 11.1 g of carbs, and 2 g of fiber.

Vegan Keto Gluten-free Low-sodium Paleo Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 74.4
Amount%DV*
Fat 0.6 g 1%
Saturated fat 0 g 0%
Trans fat 0 g —
Cholesterol 0 mg 0%
Sodium 1.6 mg 0%
Carbs 17.2 g 6%
Fiber 3.1 g 11%
Sugars 14.3 g —
Protein 2.2 g 4%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 20.2 mg 2%
Iron 0.6 mg 3%
Potassium 401.5 mg 9%
Magnesium 15.5 mg 4%
Zinc 0.3 mg 3%
Vitamin A 148.8 mcg 17%
Vitamin C 15.5 mg 17%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 10% Carbs 83% Fat 7%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in fruits and fruit juices

Common questions

How many calories are in a cup, halves (155 g) of apricots, raw?

A cup, halves (155 g) serving of apricots, raw has 74.4 calories, per USDA FoodData Central.

Is apricots, raw low in fat?

Yes — a 100 g serving of apricots, raw has 0.4 g of fat, or 1% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Apricots, raw

Calories → Compare Apricots, raw → Calculate custom amount → Nutrition Directories → Apricots, raw: cup, halves to grams →