Bratwurst, veal, cooked Nutrition Facts
One 100 g serving of bratwurst, veal, cooked has 341 calories, 0 g of carbs, and 0 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 26.6 g | 34% |
| Saturated fat | 12.5 g | 63% |
| Cholesterol | 66.4 mg | 22% |
| Sodium | 50.4 mg | 2% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | — |
| Protein | 11.8 g | 24% |
Vitamins & Minerals
| Calcium | 9.2 mg | 1% |
|---|---|---|
| Iron | 0.6 mg | 3% |
| Potassium | 194 mg | 4% |
| Magnesium | 13.4 mg | 3% |
| Zinc | 1.7 mg | 16% |
| Vitamin A | 0 mcg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin B12 | 0.8 mcg | 35% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a serving 2.96 oz (84 g) of bratwurst, veal, cooked?
A serving 2.96 oz (84 g) serving of bratwurst, veal, cooked has 286.4 calories, per USDA FoodData Central.
Is bratwurst, veal, cooked high in saturated fat?
Yes — a 100 g serving of bratwurst, veal, cooked has 14.9 g of saturated fat, or 75% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."