Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS Nutrition Facts

Quick answer

One 100 g serving of cereals ready-to-eat, malt-o-meal, cinnamon toasters has 425 calories, 78.3 g of carbs, and 5 g of fiber.

Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 127.5
Amount%DV*
Fat 3.6 g 5%
Saturated fat 0.6 g 3%
Trans fat 0 g —
Cholesterol 0 mg 0%
Sodium 141.9 mg 6%
Carbs 23.5 g 9%
Fiber 1.5 g 5%
Sugars 9.9 g —
Protein 1 g 2%
Vitamins & Minerals
Vitamin D 1 mcg 5%
Calcium 99.9 mg 8%
Iron 9 mg 50%
Potassium 47.1 mg 1%
Magnesium 8.1 mg 2%
Zinc 3.8 mg 34%
Vitamin A 149.4 mcg 17%
Vitamin C 6 mg 7%
Vitamin B12 1.5 mcg 63%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 3% Carbs 72% Fat 25%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in breakfast cereals

Common questions

How many calories are in a cup (1 NLEA serving) (30 g) of cereals ready-to-eat, malt-o-meal, cinnamon toasters?

A cup (1 NLEA serving) (30 g) serving of cereals ready-to-eat, malt-o-meal, cinnamon toasters has 127.5 calories, per USDA FoodData Central.

Is cereals ready-to-eat, malt-o-meal, cinnamon toasters high in vitamin b12?

Yes — a 100 g serving of cereals ready-to-eat, malt-o-meal, cinnamon toasters has 5 mcg of vitamin b12, or 208% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS

Calories → Compare Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS → Calculate custom amount → Nutrition Directories → High Fiber Foods → Cereals ready-to-eat, MALT-O-MEAL, CINNAMON TOASTERS: cup (1 NLEA serving) to grams →