Oil, corn and canola Nutrition Facts

Quick answer

One 100 g serving of oil, corn and canola has 884 calories, 0 g of carbs, and 0 g of fiber.

Keto Low-sodium Diabetic-friendly Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 123.8
Amount%DV*
Fat 14 g 18%
Saturated fat 1.1 g 6%
Trans fat 0 g —
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Carbs 0 g 0%
Fiber 0 g 0%
Sugars 0 g —
Protein 0 g 0%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%
Magnesium 0 mg 0%
Zinc 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin C 0 mg 0%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 0% Carbs 0% Fat 100%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

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Common questions

How many calories are in a tbsp (14 g) of oil, corn and canola?

A tbsp (14 g) serving of oil, corn and canola has 123.8 calories, per USDA FoodData Central.

Is oil, corn and canola high in fat?

Yes — a 100 g serving of oil, corn and canola has 100 g of fat, or 128% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Oil, corn and canola

Calories → Compare Oil, corn and canola → Calculate custom amount → Nutrition Directories → Oil, corn and canola: tbsp to grams →