Snacks, pork skins, barbecue-flavor Nutrition Facts
One 100 g serving of snacks, pork skins, barbecue-flavor has 538 calories and 1.6 g of carbs.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 9 g | 12% |
| Saturated fat | 3.3 g | 16% |
| Cholesterol | 32.6 mg | 11% |
| Sodium | 756.1 mg | 33% |
| Carbs | 0.5 g | 0% |
| Protein | 16.4 g | 33% |
Vitamins & Minerals
| Calcium | 12.2 mg | 1% |
|---|---|---|
| Iron | 0.3 mg | 2% |
| Potassium | 51 mg | 1% |
| Magnesium | 0 mg | 0% |
| Zinc | 0.2 mg | 2% |
| Vitamin A | 18.4 mcg | 2% |
| Vitamin C | 0.4 mg | 0% |
| Vitamin B12 | 0 mcg | 1% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a oz (28.35 g) of snacks, pork skins, barbecue-flavor?
A oz (28.35 g) serving of snacks, pork skins, barbecue-flavor has 152.5 calories, per USDA FoodData Central.
Is snacks, pork skins, barbecue-flavor high in sodium?
Yes — a 100 g serving of snacks, pork skins, barbecue-flavor has 2667 mg of sodium, or 116% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."