Soup, egg drop, Chinese restaurant Nutrition Facts
One 100 g serving of soup, egg drop, chinese restaurant has 27 calories, 4.3 g of carbs, and 0.4 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 1.4 g | 2% |
| Saturated fat | 0.5 g | 2% |
| Trans fat | 0 g | — |
| Cholesterol | 55.4 mg | 18% |
| Sodium | 891.7 mg | 39% |
| Carbs | 10.4 g | 4% |
| Fiber | 1 g | 3% |
| Sugars | 0.2 g | — |
| Protein | 2.9 g | 6% |
Vitamins & Minerals
| Vitamin D | 0.5 mcg | 2% |
|---|---|---|
| Calcium | 16.9 mg | 1% |
| Iron | 0.6 mg | 3% |
| Potassium | 53 mg | 1% |
| Magnesium | 4.8 mg | 1% |
| Zinc | 0.2 mg | 2% |
| Vitamin A | 48.2 mcg | 5% |
| Vitamin C | 15.7 mg | 17% |
| Vitamin B12 | 0 mcg | 0% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a cup (241 g) of soup, egg drop, chinese restaurant?
A cup (241 g) serving of soup, egg drop, chinese restaurant has 65.1 calories, per USDA FoodData Central.
Is soup, egg drop, chinese restaurant low in fat?
Yes — a 100 g serving of soup, egg drop, chinese restaurant has 0.6 g of fat, or 1% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."