Spaghetti with meat sauce, frozen entree Nutrition Facts
One 100 g serving of spaghetti with meat sauce, frozen entree has 90 calories, 15.2 g of carbs, and 1.8 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 2.8 g | 4% |
| Saturated fat | 0.8 g | 4% |
| Cholesterol | 17 mg | 6% |
| Sodium | 673.5 mg | 29% |
| Carbs | 43 g | 16% |
| Fiber | 5.1 g | 18% |
| Sugars | 7.4 g | — |
| Protein | 14.2 g | 28% |
Vitamins & Minerals
| Vitamin D | 0 mcg | 0% |
|---|---|---|
| Calcium | 50.9 mg | 4% |
| Iron | 3.5 mg | 20% |
| Potassium | 407.5 mg | 9% |
| Magnesium | 42.5 mg | 10% |
| Zinc | 1.4 mg | 13% |
| Vitamin A | 25.5 mcg | 3% |
| Vitamin C | 15.3 mg | 17% |
| Vitamin B12 | 0.3 mcg | 12% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a serving (283 g) of spaghetti with meat sauce, frozen entree?
A serving (283 g) serving of spaghetti with meat sauce, frozen entree has 254.7 calories, per USDA FoodData Central.
Is spaghetti with meat sauce, frozen entree low in fat?
Yes — a 100 g serving of spaghetti with meat sauce, frozen entree has 1 g of fat, or 1% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."