Beef, Australian, imported, grass-fed, seam fat, raw Nutrition Facts
One 100 g serving of beef, australian, imported, grass-fed, seam fat, raw has 562 calories, 1.1 g of carbs, and 0 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 65.2 g | 84% |
| Saturated fat | 30.1 g | 150% |
| Trans fat | 3.6 g | — |
| Cholesterol | 73.4 mg | 24% |
| Sodium | 38.4 mg | 2% |
| Carbs | 1.2 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | — |
| Protein | 10.8 g | 22% |
Vitamins & Minerals
| Calcium | 3.4 mg | 0% |
|---|---|---|
| Iron | 1 mg | 6% |
| Vitamin A | 40.7 mcg | 5% |
| Vitamin C | 0 mg | 0% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a oz (113 g) of beef, australian, imported, grass-fed, seam fat, raw?
A oz (113 g) serving of beef, australian, imported, grass-fed, seam fat, raw has 635.1 calories, per USDA FoodData Central.
Is beef, australian, imported, grass-fed, seam fat, raw high in saturated fat?
Yes — a 100 g serving of beef, australian, imported, grass-fed, seam fat, raw has 26.6 g of saturated fat, or 133% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."