Cereals ready-to-eat, QUAKER, Oatmeal Squares Nutrition Facts

Quick answer

One 100 g serving of cereals ready-to-eat, quaker, oatmeal squares has 379 calories, 77.8 g of carbs, and 8.3 g of fiber.

Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 212.2
Amount%DV*
Fat 2.7 g 3%
Saturated fat 0.5 g 3%
Trans fat 0 g —
Cholesterol 0 mg 0%
Sodium 194.3 mg 8%
Carbs 43.6 g 16%
Fiber 4.6 g 17%
Sugars 9.4 g —
Protein 6.4 g 13%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 112.6 mg 9%
Iron 16.4 mg 91%
Potassium 199.9 mg 4%
Magnesium 64.4 mg 15%
Zinc 4 mg 37%
Vitamin A 199.4 mcg 22%
Vitamin C 6.4 mg 7%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 11% Carbs 78% Fat 11%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in breakfast cereals

Common questions

How many calories are in a cup (1 NLEA serving) (56 g) of cereals ready-to-eat, quaker, oatmeal squares?

A cup (1 NLEA serving) (56 g) serving of cereals ready-to-eat, quaker, oatmeal squares has 212.2 calories, per USDA FoodData Central.

Is cereals ready-to-eat, quaker, oatmeal squares high in iron?

Yes — a 100 g serving of cereals ready-to-eat, quaker, oatmeal squares has 29.3 mg of iron, or 163% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Cereals ready-to-eat, QUAKER, Oatmeal Squares

Calories → Compare Cereals ready-to-eat, QUAKER, Oatmeal Squares → Calculate custom amount → Nutrition Directories → High Fiber Foods → High Potassium Foods → Cereals ready-to-eat, QUAKER, Oatmeal Squares: cup (1 NLEA serving) to grams →