Gravy, turkey, dry Nutrition Facts
Quick answer
One 100 g serving of gravy, turkey, dry has 367 calories and 65.1 g of carbs.
Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.
Nutrition Facts
Calories
25.7
| Amount | %DV* | |
|---|---|---|
| Fat | 0.5 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Cholesterol | 1 mg | 0% |
| Sodium | 307.4 mg | 13% |
| Carbs | 4.6 g | 2% |
| Protein | 0.7 g | 1% |
Vitamins & Minerals
| Calcium | 10.2 mg | 1% |
|---|---|---|
| Iron | 0.2 mg | 1% |
| Potassium | 30 mg | 1% |
| Magnesium | 3.1 mg | 1% |
| Zinc | 0.1 mg | 1% |
| Vitamin A | 0.6 mcg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 2% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Protein 11%
Carbs 71%
Fat 18%
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a serving (7 g) of gravy, turkey, dry?
A serving (7 g) serving of gravy, turkey, dry has 25.7 calories, per USDA FoodData Central.
Is gravy, turkey, dry high in sodium?
Yes — a 100 g serving of gravy, turkey, dry has 4392 mg of sodium, or 191% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."