Onions, raw Nutrition Facts

Quick answer

One 100 g serving of onions, raw has 40 calories, 9.3 g of carbs, and 1.7 g of fiber.

Vegan Keto Gluten-free Low-sodium Paleo Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 64
Amount%DV*
Fat 0.2 g 0%
Saturated fat 0 g 0%
Trans fat 0 g —
Cholesterol 0 mg 0%
Sodium 6.4 mg 0%
Carbs 14.9 g 5%
Fiber 2.7 g 10%
Sugars 6.7 g —
Protein 1.8 g 4%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 36.8 mg 3%
Iron 0.3 mg 2%
Potassium 233.6 mg 5%
Magnesium 16 mg 4%
Zinc 0.3 mg 2%
Vitamin A 0 mcg 0%
Vitamin C 11.8 mg 13%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 10% Carbs 88% Fat 2%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in vegetables and vegetable products

Common questions

How many calories are in a cup, chopped (160 g) of onions, raw?

A cup, chopped (160 g) serving of onions, raw has 64 calories, per USDA FoodData Central.

Is onions, raw low in iron?

Yes — a 100 g serving of onions, raw has 0.2 mg of iron, or 1% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Onions, raw

Calories → Compare Onions, raw → Calculate custom amount → Nutrition Directories → Onions, raw: cup, chopped to grams →