Butter, Clarified butter (ghee) Nutrition Facts
One 100 g serving of butter, clarified butter has 900 calories, 0 g of carbs, and 0 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 100 g | 128% |
| Saturated fat | 60 g | 300% |
| Trans fat | 0 g | — |
| Cholesterol | 300 mg | 100% |
| Sodium | 0 mg | 0% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | — |
| Protein | 0 g | 0% |
Vitamins & Minerals
| Calcium | 0 mg | 0% |
|---|---|---|
| Iron | 0 mg | 0% |
| Vitamin C | 0 mg | 0% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in 100 g of butter, clarified butter?
A 100 g (100 g) serving of butter, clarified butter has 900 calories, per USDA FoodData Central.
Is butter, clarified butter high in saturated fat?
Yes — a 100 g serving of butter, clarified butter has 60 g of saturated fat, or 300% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."