Butter oil, anhydrous Nutrition Facts
One 100 g serving of butter oil, anhydrous has 876 calories, 0 g of carbs, and 0 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 12.7 g | 16% |
| Saturated fat | 7.9 g | 40% |
| Cholesterol | 32.8 mg | 11% |
| Sodium | 0.3 mg | 0% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | — |
| Protein | 0 g | 0% |
Vitamins & Minerals
| Vitamin D | 0 mcg | 0% |
|---|---|---|
| Calcium | 0.5 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0.6 mg | 0% |
| Magnesium | 0 mg | 0% |
| Zinc | 0 mg | 0% |
| Vitamin A | 107.5 mcg | 12% |
| Vitamin C | 0 mg | 0% |
| Vitamin B12 | 0 mcg | 0% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a tbsp (12.8 g) of butter oil, anhydrous?
A tbsp (12.8 g) serving of butter oil, anhydrous has 112.1 calories, per USDA FoodData Central.
Is butter oil, anhydrous high in saturated fat?
Yes — a 100 g serving of butter oil, anhydrous has 61.9 g of saturated fat, or 310% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."