Cheese, brick Nutrition Facts

Quick answer

One 100 g serving of cheese, brick has 371 calories, 2.8 g of carbs, and 0 g of fiber.

Vegetarian Keto Gluten-free Diabetic-friendly Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 489.7
Amount%DV*
Fat 39.2 g 50%
Saturated fat 24.8 g 124%
Cholesterol 124.1 mg 41%
Sodium 739.2 mg 32%
Carbs 3.7 g 1%
Fiber 0 g 0%
Sugars 0.7 g —
Protein 30.6 g 61%
Vitamins & Minerals
Vitamin D 0.7 mcg 3%
Calcium 889.7 mg 68%
Iron 0.6 mg 3%
Potassium 179.5 mg 4%
Magnesium 31.7 mg 8%
Zinc 3.4 mg 31%
Vitamin A 385.4 mcg 43%
Vitamin C 0 mg 0%
Vitamin B12 1.7 mcg 72%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 25% Carbs 3% Fat 72%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in dairy and egg products

Common questions

How many calories are in a cup, diced (132 g) of cheese, brick?

A cup, diced (132 g) serving of cheese, brick has 489.7 calories, per USDA FoodData Central.

Is cheese, brick high in saturated fat?

Yes — a 100 g serving of cheese, brick has 18.8 g of saturated fat, or 94% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Cheese, brick

Calories → Compare Cheese, brick → Calculate custom amount → Nutrition Directories → High Protein Foods → Cheese, brick: cup, diced to grams →