Cheese, mozzarella, whole milk Nutrition Facts

Quick answer

One 100 g serving of cheese, mozzarella, whole milk has 299 calories, 2.4 g of carbs, and 0 g of fiber.

Vegetarian Keto Gluten-free Diabetic-friendly Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 334.9
Amount%DV*
Fat 24.8 g 32%
Saturated fat 15.6 g 78%
Cholesterol 88.5 mg 29%
Sodium 544.3 mg 24%
Carbs 2.7 g 1%
Fiber 0 g 0%
Sugars 0 g —
Protein 24.9 g 50%
Vitamins & Minerals
Vitamin D 0.4 mcg 2%
Calcium 565.6 mg 44%
Iron 0.5 mg 3%
Potassium 85.1 mg 2%
Magnesium 22.4 mg 5%
Zinc 3.3 mg 30%
Vitamin A 200.5 mcg 22%
Vitamin C 0 mg 0%
Vitamin B12 2.6 mcg 107%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 30% Carbs 3% Fat 67%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in dairy and egg products

Common questions

How many calories are in a cup, shredded (112 g) of cheese, mozzarella, whole milk?

A cup, shredded (112 g) serving of cheese, mozzarella, whole milk has 334.9 calories, per USDA FoodData Central.

Is cheese, mozzarella, whole milk high in vitamin b12?

Yes — a 100 g serving of cheese, mozzarella, whole milk has 2.3 mcg of vitamin b12, or 96% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Cheese, mozzarella, whole milk

Calories → Compare Cheese, mozzarella, whole milk → Calculate custom amount → Nutrition Directories → High Protein Foods → Cheese, mozzarella, whole milk: cup, shredded to grams →