Fish, cod, Atlantic, dried and salted Nutrition Facts
One 100 g serving of fish, cod, atlantic, dried and salted has 290 calories, 0 g of carbs, and 0 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 0.7 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Cholesterol | 43.1 mg | 14% |
| Sodium | 1992.2 mg | 87% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | — |
| Protein | 17.8 g | 36% |
Vitamins & Minerals
| Vitamin D | 1.1 mcg | 6% |
|---|---|---|
| Calcium | 45.4 mg | 3% |
| Iron | 0.7 mg | 4% |
| Potassium | 413.3 mg | 9% |
| Magnesium | 37.7 mg | 9% |
| Zinc | 0.5 mg | 4% |
| Vitamin A | 11.9 mcg | 1% |
| Vitamin C | 1 mg | 1% |
| Vitamin B12 | 2.8 mcg | 118% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a oz (28.35 g) of fish, cod, atlantic, dried and salted?
A oz (28.35 g) serving of fish, cod, atlantic, dried and salted has 82.2 calories, per USDA FoodData Central.
Is fish, cod, atlantic, dried and salted high in vitamin b12?
Yes — a 100 g serving of fish, cod, atlantic, dried and salted has 10 mcg of vitamin b12, or 417% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."