Poultry, mechanically deboned, from backs and necks with skin, raw Nutrition Facts

Quick answer

One 100 g serving of poultry, mechanically deboned, from backs and necks with skin, raw has 272 calories, 0 g of carbs, and 0 g of fiber.

Keto Gluten-free Low-sodium Paleo Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 617.4
Amount%DV*
Fat 56.1 g 72%
Saturated fat 17 g 85%
Cholesterol 295.1 mg 98%
Sodium 90.8 mg 4%
Carbs 0 g 0%
Fiber 0 g 0%
Protein 25.9 g 52%
Vitamins & Minerals
Calcium 313.3 mg 24%
Iron 3.6 mg 20%
Potassium 236.1 mg 5%
Magnesium 27.2 mg 6%
Zinc 2.9 mg 27%
Vitamin A 168 mcg 19%
Vitamin C 3.4 mg 4%
Vitamin B12 0.7 mcg 28%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 17% Carbs 0% Fat 83%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in poultry products

Common questions

How many calories are in a lb (227 g) of poultry, mechanically deboned, from backs and necks with skin, raw?

A lb (227 g) serving of poultry, mechanically deboned, from backs and necks with skin, raw has 617.4 calories, per USDA FoodData Central.

Is poultry, mechanically deboned, from backs and necks with skin, raw high in cholesterol?

Yes — a 100 g serving of poultry, mechanically deboned, from backs and necks with skin, raw has 130 mg of cholesterol, or 43% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Poultry, mechanically deboned, from backs and necks with skin, raw

Calories → Compare Poultry, mechanically deboned, from backs and necks with skin, raw → Calculate custom amount → Nutrition Directories → Poultry, mechanically deboned, from backs and necks with skin, raw: lb to grams →