Spaghetti, spinach, dry Nutrition Facts

Quick answer

One 100 g serving of spaghetti, spinach, dry has 372 calories, 74.8 g of carbs, and 10.6 g of fiber.

Low-sodium Diabetic-friendly Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 212
Amount%DV*
Fat 0.9 g 1%
Saturated fat 0.1 g 1%
Cholesterol 0 mg 0%
Sodium 20.5 mg 1%
Carbs 42.6 g 16%
Fiber 6 g 22%
Sugars 1.5 g —
Protein 7.6 g 15%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 33.1 mg 3%
Iron 1.2 mg 7%
Potassium 214.3 mg 5%
Magnesium 99.2 mg 24%
Zinc 1.6 mg 14%
Vitamin A 13.1 mcg 1%
Vitamin C 0 mg 0%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 15% Carbs 82% Fat 4%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in cereal grains and pasta

Common questions

How many calories are in a oz (57 g) of spaghetti, spinach, dry?

A oz (57 g) serving of spaghetti, spinach, dry has 212 calories, per USDA FoodData Central.

Is spaghetti, spinach, dry high in magnesium?

Yes — a 100 g serving of spaghetti, spinach, dry has 174 mg of magnesium, or 41% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Spaghetti, spinach, dry

Calories → Compare Spaghetti, spinach, dry → Calculate custom amount → Nutrition Directories → High Fiber Foods → High Potassium Foods → Spaghetti, spinach, dry: oz to grams →