Andrea's, Gluten Free Soft Dinner Roll Nutrition Facts

Quick answer

One 100 g serving of andrea's, gluten free soft dinner roll has 257 calories, 40.2 g of carbs, and 2.9 g of fiber.

Diabetic-friendly Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 177.3
Amount%DV*
Fat 5.7 g 7%
Sodium 375.4 mg 16%
Carbs 27.7 g 10%
Fiber 2 g 7%
Sugars 2.1 g —
Protein 3.9 g 8%
Vitamins & Minerals
Calcium 28.3 mg 2%
Iron 0.6 mg 3%
Potassium 113.9 mg 2%
Magnesium 29 mg 7%
Zinc 0.5 mg 5%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 9% Carbs 62% Fat 29%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in baked products

Common questions

How many calories are in a roll (69 g) of andrea's, gluten free soft dinner roll?

A roll (69 g) serving of andrea's, gluten free soft dinner roll has 177.3 calories, per USDA FoodData Central.

Is andrea's, gluten free soft dinner roll high in sodium?

Yes — a 100 g serving of andrea's, gluten free soft dinner roll has 544 mg of sodium, or 24% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Andrea's, Gluten Free Soft Dinner Roll

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