Bread, pound cake type, pan de torta salvadoran Nutrition Facts

Quick answer

One 100 g serving of bread, pound cake type, pan de torta salvadoran has 390 calories, 51.3 g of carbs, and 1.7 g of fiber.

Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 214.5
Amount%DV*
Fat 9.6 g 12%
Saturated fat 1.7 g 8%
Trans fat 0.1 g —
Sodium 214.5 mg 9%
Carbs 28.2 g 10%
Fiber 0.9 g 3%
Sugars 10 g —
Protein 3.9 g 8%
Vitamins & Minerals
Calcium 25.3 mg 2%
Iron 1.2 mg 7%
Potassium 115.5 mg 2%
Magnesium 10.5 mg 2%
Zinc 0.3 mg 3%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 7% Carbs 53% Fat 40%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in baked products

Common questions

How many calories are in a serving (55 g) of bread, pound cake type, pan de torta salvadoran?

A serving (55 g) serving of bread, pound cake type, pan de torta salvadoran has 214.5 calories, per USDA FoodData Central.

Is bread, pound cake type, pan de torta salvadoran high in fat?

Yes — a 100 g serving of bread, pound cake type, pan de torta salvadoran has 17.4 g of fat, or 22% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Bread, pound cake type, pan de torta salvadoran

Calories → Compare Bread, pound cake type, pan de torta salvadoran → Calculate custom amount → Nutrition Directories → Bread, pound cake type, pan de torta salvadoran: serving to grams →