Bagels, multigrain Nutrition Facts

Quick answer

One 100 g serving of bagels, multigrain has 241 calories, 47.5 g of carbs, and 6.2 g of fiber.

Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 195.2
Amount%DV*
Fat 1 g 1%
Saturated fat 0 g 0%
Trans fat 0 g —
Cholesterol 4.9 mg 2%
Sodium 290.8 mg 13%
Carbs 38.5 g 14%
Fiber 5 g 18%
Sugars 7 g —
Protein 8 g 16%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 100.4 mg 8%
Iron 1.8 mg 10%
Potassium 165.2 mg 4%
Magnesium 68.9 mg 16%
Zinc 1.2 mg 11%
Vitamin A 0 mcg 0%
Vitamin C 0 mg 0%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 16% Carbs 79% Fat 4%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

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Common questions

How many calories are in a piece bagel (81 g) of bagels, multigrain?

A piece bagel (81 g) serving of bagels, multigrain has 195.2 calories, per USDA FoodData Central.

Is bagels, multigrain high in fiber?

Yes — a 100 g serving of bagels, multigrain has 6.2 g of fiber, or 22% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Bagels, multigrain

Calories → Compare Bagels, multigrain → Calculate custom amount → Nutrition Directories → High Fiber Foods → Bagels, multigrain: piece bagel to grams →