Bread, reduced-calorie, white Nutrition Facts

Quick answer

One 100 g serving of bread, reduced-calorie, white has 207 calories, 44.3 g of carbs, and 9.7 g of fiber.

Calories 207

Protein8.7 g

Fat2.5 g

Carbs44.3 g

Fiber9.7 g

Sugars4.8 g

Saturated fat0.5 g

Cholesterol0 mg

Sodium479 mg

Potassium76 mg

Calcium94 mg

Iron3.19 mg

Magnesium23 mg

Zinc1.34 mg

Vitamin A0 mcg

Vitamin C0.5 mg

Vitamin D0 mcg

Vitamin B120.3 mcg

Diet compatibility

Diabetic-friendly

Tags reflect this food's category and nutrient values only — see the diet-tag pages for the exact rule and citation behind each one.