Cake, coffeecake, cheese Nutrition Facts

Quick answer

One 100 g serving of cake, coffeecake, cheese has 339 calories, 44.3 g of carbs, and 1 g of fiber.

Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 96.1
Amount%DV*
Fat 4.3 g 6%
Saturated fat 1.5 g 8%
Cholesterol 24.1 mg 8%
Sodium 96.1 mg 4%
Carbs 12.6 g 5%
Fiber 0.3 g 1%
Protein 2 g 4%
Vitamins & Minerals
Calcium 16.7 mg 1%
Iron 0.2 mg 1%
Potassium 81.9 mg 2%
Magnesium 4.3 mg 1%
Zinc 0.2 mg 2%
Vitamin A 24.4 mcg 3%
Vitamin C 0 mg 0%
Vitamin B12 0.1 mcg 4%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 8% Carbs 52% Fat 40%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

Similar foods in baked products

Common questions

How many calories are in a oz (28.35 g) of cake, coffeecake, cheese?

A oz (28.35 g) serving of cake, coffeecake, cheese has 96.1 calories, per USDA FoodData Central.

Is cake, coffeecake, cheese high in cholesterol?

Yes — a 100 g serving of cake, coffeecake, cheese has 85 mg of cholesterol, or 28% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Cake, coffeecake, cheese

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