Cheese, American, nonfat or fat free Nutrition Facts
One 100 g serving of cheese, american, nonfat or fat free has 126 calories, 10.5 g of carbs, and 0 g of fiber.
Nutrition Facts
| Amount | %DV* | |
|---|---|---|
| Fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | — |
| Cholesterol | 4.9 mg | 2% |
| Sodium | 250 mg | 11% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | — |
| Protein | 4 g | 8% |
Vitamins & Minerals
| Vitamin D | 0 mcg | 0% |
|---|---|---|
| Calcium | 149.9 mg | 12% |
| Iron | 0 mg | 0% |
| Potassium | 74.7 mg | 2% |
| Magnesium | 21.9 mg | 5% |
| Zinc | 0.8 mg | 7% |
| Vitamin A | 10.6 mcg | 1% |
| Vitamin C | 0 mg | 0% |
| Vitamin B12 | 0.4 mcg | 15% |
* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).
Calories by Macronutrient
Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).
Common questions
How many calories are in a serving (19 g) of cheese, american, nonfat or fat free?
A serving (19 g) serving of cheese, american, nonfat or fat free has 23.9 calories, per USDA FoodData Central.
Is cheese, american, nonfat or fat free high in vitamin b12?
Yes — a 100 g serving of cheese, american, nonfat or fat free has 1.9 mcg of vitamin b12, or 79% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."