Taco shells, baked Nutrition Facts

Quick answer

One 100 g serving of taco shells, baked has 476 calories, 63.5 g of carbs, and 6.7 g of fiber.

Diabetic-friendly Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 61.4
Amount%DV*
Fat 2.8 g 4%
Saturated fat 0.9 g 5%
Trans fat 0 g —
Cholesterol 0 mg 0%
Sodium 41.8 mg 2%
Carbs 8.2 g 3%
Fiber 0.9 g 3%
Sugars 0.2 g —
Protein 0.8 g 2%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 12.9 mg 1%
Iron 0.2 mg 1%
Potassium 29.8 mg 1%
Magnesium 10.7 mg 3%
Zinc 0.2 mg 2%
Vitamin A 0.1 mcg 0%
Vitamin C 0 mg 0%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 5% Carbs 53% Fat 41%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

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Common questions

How many calories are in a shell (12.9 g) of taco shells, baked?

A shell (12.9 g) serving of taco shells, baked has 61.4 calories, per USDA FoodData Central.

Is taco shells, baked high in saturated fat?

Yes — a 100 g serving of taco shells, baked has 7.1 g of saturated fat, or 36% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

More about Taco shells, baked

Calories → Compare Taco shells, baked → Calculate custom amount → Nutrition Directories → High Fiber Foods → Taco shells, baked: shell to grams →