Muffins, oat bran Nutrition Facts

Quick answer

One 100 g serving of muffins, oat bran has 270 calories, 48.3 g of carbs, and 4.6 g of fiber.

Tags reflect category and nutrient values — see diet-tag pages for the rule behind each.

Nutrition Facts

Calories 76.5
Amount%DV*
Fat 2.1 g 3%
Saturated fat 0.3 g 2%
Cholesterol 0 mg 0%
Sodium 111.4 mg 5%
Carbs 13.7 g 5%
Fiber 1.3 g 5%
Sugars 2.3 g —
Protein 2 g 4%
Vitamins & Minerals
Vitamin D 0 mcg 0%
Calcium 17.9 mg 1%
Iron 1.2 mg 7%
Potassium 143.7 mg 3%
Magnesium 44.5 mg 11%
Zinc 0.5 mg 5%
Vitamin A 0 mcg 0%
Vitamin C 0 mg 0%
Vitamin B12 0 mcg 0%

* % Daily Value (DV) shows how much a nutrient in a serving contributes to a daily diet, based on 2,000 calories a day — FDA Daily Values, 21 CFR 101.9. Not shown for Trans Fat (no DV established) or Sugars (the DV covers added sugars only; this record's Sugars value is total sugars).

Source: USDA FoodData Central - SR Legacy (2018-04)

Calories by Macronutrient

Protein 10% Carbs 67% Fat 23%

Share of calories from each macronutrient — 4 kcal/g protein & carbs, 9 kcal/g fat (FDA's general Atwater factors).

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Common questions

How many calories are in a oz (28.35 g) of muffins, oat bran?

A oz (28.35 g) serving of muffins, oat bran has 76.5 calories, per USDA FoodData Central.

Is muffins, oat bran high in magnesium?

Yes — a 100 g serving of muffins, oat bran has 157 mg of magnesium, or 37% of the FDA Daily Value. The FDA considers 20% DV or more "high" and 5% DV or less "low."

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